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Bookstore & Restaurant
Bookstore & Restaurant

Bookstore & Restaurant - Wellfleet, MA

Serving: Lunch, Dinner

Our family owned and operated restaurant has been serving locals and visitors for over 50 years. In our quest for the best tasting seafood, we always buy the freshest available from local fisherman. To ensure the greatest flavor, all meals are prepared to order, so please sit back and enjoy the view. We offer a full bar featuring house-infused martinis for your enjoyment,

Waterfront Dining Outdoor Dining Full Liquor License Entertainment Children's Menu Functions Facilities

Bookstore & Restaurant
50 Kendrick Avenue (on Wellfleet Harbor)
Wellfleet, MA  02667
Phone: 508-349-3154
Directions

Operating Season: February to December
Hours: Lunch, 11:30am-4pm;
Dinner, 5pm to close

Appetizer Price Range: $8.00 - $15.00
Entree Price Range: $15.00 - $30.00

Weddings & Functions Facilities Available

Web site: www.wellfleetoyster.com
 


Sample Menu

APPETIZERS

Steamed Littlenecks

Our most popular appetizer!
Wellfleet littlenecks steamed in
our special herb and butter broth


HOMEMADE SOUPS

Oyster Stew

Clam Chowder

SALADS

Mayo Beach

Crisp mixed greens,
our refreshing tamarind-lime
dressing, shaved Manchego
cheese, sliced Granny Smith
apple and house-made
spiced candied pecans

The “Wedge”
Buttery Boston lettuce
topped with crumbled
Great Hills blue cheese
dressing, ripe tomatoes,
crisp bacon and shaved
red onion

Lobster Salad Plate
Freshly prepared lobster
salad atop crisp greens with
toasted almonds, hearts
of palm, pickled asparagus,
cucumbers, tomatoes,
and choice of dressing


 

FULL RAW BAR

Wellfleet Oysters
& Littlenecks

ENTREES

Fried Platters
Whole belly clams, oysters
and fish & chips

Fish Pot
Fresh seafood medley
of Cape sea scallops,
Wellfleet littlenecks,
jumbo shrimp, local
mussels & cod


Steak Frites
Burgundy marinated
char-grilled bistro steak topped
with roasted shallot-lobster
butter, served with mixed
greens and golden sweet
potato fries


Baby Back Ribs
Slow cooked in island
spices and Guinness Stout,
char-grilled and finished
with our zesty BBQ sauce


Fried Fisherman’s
Selection

Sweet & tender seafood
medley, gently deep fried

Lobster
Boiled, baked stuffed
and clambake

Sirloin Steak
With roasted shallots
and maitre d’hotel butter

LUNCH

The Bookstore’s
Seafood Reuben

Open faced grilled
pumpernickel & Swiss
topped with coleslaw
& fried fresh

Chatham cod

Baked Fisherman
Cod, scallops and shrimp
baked in white wine butter
with herbed breadcrumbs

   


Cape Cod Chamber of Commerce

The Rose Cottage Shop

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